Food Terminology

Public|
4
12
7
8
3
2
1
9
11
6
10
5
14
13

Across

1

Beaten eggs cooked in a pan

5

Common spice used to season food

6

Green vegetable with tree-like florets

8

Thick sweet liquid

9

Thick slice of grilled meat

11

Sweet substance made by bees

12

Small blue antioxidant-rich fruit

13

Meat from cattle

14

Nut grown on a tree

Down

2

Plant used to flavor food

3

Fermented dairy product

4

Small round fruit that grows in clusters

7

Tropical fruit with spiky crown

8

Japanese rice dish with fish

10

Small sour green citrus fruit