Across
1
Mexican dish in a folded tortilla
3
Common spice used to season food
5
Small sweet baked treat
7
Dish of raw vegetables
10
Pink-fleshed fish often smoked
Down
2
Liquid food served hot
4
Small fruit used for oil and eating
6
Wrinkled nut with hard shell
8
Thick slice of grilled meat
9
Fat made by churning cream
10
Japanese rice dish with fish
11
Large clawed seafood delicacy
12
Meat from a young sheep