Across
1
Small crustacean eaten as seafood
2
Spicy root used in cooking
4
Plant used to flavor food
8
Nut grown on a tree
9
Small sweet baked treat
Down
2
Pungent bulb used for flavoring
3
Common spice used to season food
5
Hot drink made from roasted beans
6
Sour yellow citrus fruit
7
Meat from a young sheep