Food Essentials

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Across

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Green creamy fruit used in guacamole

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Meat from a young sheep

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Small crustacean eaten as seafood

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Hot drink made from roasted beans

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Spicy root used in cooking

Down

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Small round fruit that grows in clusters

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Thick slice of grilled meat

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Large clawed seafood delicacy

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Sour yellow citrus fruit

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Liquid food served hot

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Pungent bulb used for flavoring

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Cured pork strips often served at breakfast