Across
1
Pink-fleshed fish often smoked
3
Spiced sauce used in South Asian cooking
4
Plant used to flavor food
6
Liquid extracted from fruit
8
Small domed cake baked in a cup
Down
2
Small blue antioxidant-rich fruit
5
Sour yellow citrus fruit
7
Japanese rice dish with fish
9
Mexican dish in a folded tortilla
10
Yellow grain on a cob