Across
1
Spicy root used in cooking
3
Thick sweet liquid
5
Sweet substance made by bees
9
Meat from a young sheep
10
Hot drink made from roasted beans
Down
2
Staple grain eaten worldwide
3
Small crustacean eaten as seafood
4
Tropical yellow-orange fruit
6
Liquid extracted from fruit
7
Japanese rice dish with fish
8
Spiced sauce used in South Asian cooking