Across
1
Japanese rice dish with fish
2
Spicy root used in cooking
4
Plant used to flavor food
5
Rich dairy product from milk
8
Cured pork strips often served at breakfast
9
Layered vegetable that makes eyes water
Down
1
Pink-fleshed fish often smoked
2
Pungent bulb used for flavoring
3
Small crustacean eaten as seafood
6
Nut grown on a tree
7
Meat from cattle
10
Large clawed seafood delicacy
11
Mexican dish in a folded tortilla