Across
1
Pungent bulb used for flavoring
5
Grid-patterned breakfast pastry
6
Plant used to flavor food
7
Large clawed seafood delicacy
8
Small domed cake baked in a cup
9
Mexican dish in a folded tortilla
Down
2
Meat from a young sheep
3
Hot drink made from roasted beans
4
Beaten eggs cooked in a pan
5
Wrinkled nut with hard shell
10
Thick sweet liquid
11
Staple grain eaten worldwide
12
Japanese rice dish with fish