Across
1
Green vegetable with tree-like florets
2
Tree whose sap becomes sweet syrup
3
Meat from cattle
6
Plant used to flavor food
7
Common spice used to season food
9
Dairy product made from pressed curds
Down
1
Small blue antioxidant-rich fruit
2
Tropical yellow-orange fruit
4
Cured pork strips often served at breakfast
5
Liquid extracted from fruit
8
Small fruit used for oil and eating