Across
1
Meat from a young sheep
2
Spiced sauce used in South Asian cooking
3
Grid-patterned breakfast pastry
4
Spicy root used in cooking
5
Japanese rice dish with fish
7
Common spice used to season food
Down
2
Grain-based breakfast food
5
Small crustacean eaten as seafood
6
Meat from cattle
8
Small domed cake baked in a cup
9
Small fruit used for oil and eating