Across
1
Wrinkled nut with hard shell
3
Small sweet baked treat
5
Small fruit used for oil and eating
6
Cured pork strips often served at breakfast
8
Beaten eggs cooked in a pan
9
Italian baked dish with toppings
10
Pungent bulb used for flavoring
Down
2
Pink-fleshed fish often smoked
4
Sour yellow citrus fruit
6
Fat made by churning cream
7
Long thin pasta or dough strips
9
Common spice used to season food