Across
1
Dish of raw vegetables
3
Meat from cattle
4
Small fruit used for oil and eating
7
Large clawed seafood delicacy
8
Staple grain eaten worldwide
10
Small domed cake baked in a cup
11
Fat made by churning cream
Down
2
Small blue antioxidant-rich fruit
5
Nut grown on a tree
6
Mexican dish in a folded tortilla
9
Common spice used to season food