Across
1
Liquid food served hot
3
Wrinkled nut with hard shell
4
Plant used to flavor food
5
Cured pork strips often served at breakfast
7
Spicy root used in cooking
9
Sweet substance made by bees
11
Grain-based breakfast food
Down
2
Green vegetable with tree-like florets
6
Common spice used to season food
8
Sour yellow citrus fruit
10
Mexican dish in a folded tortilla