Across
1
Plant used to flavor food
2
Fat made by churning cream
3
Dish of raw vegetables
6
Beaten eggs cooked in a pan
8
Grain-based breakfast food
9
Pink-fleshed fish often smoked
Down
2
Baked food made from flour
4
Tropical yellow-orange fruit
5
Small blue antioxidant-rich fruit
7
Wrinkled nut with hard shell
10
Tree whose sap becomes sweet syrup