Food Challenge

Public|
5
11
8
3
2
14
7
4
1
9
10
6
12
13

Across

1

Staple grain eaten worldwide

3

Green vegetable with tree-like florets

6

Rich dairy product from milk

7

Soy-based food popular in Asia

9

Large clawed seafood delicacy

10

Plant used to flavor food

11

Dairy product made from pressed curds

13

Spicy root used in cooking

14

Small domed cake baked in a cup

Down

2

Small sweet baked treat

3

Small blue antioxidant-rich fruit

4

Beaten eggs cooked in a pan

5

Common spice used to season food

8

Small crustacean eaten as seafood

12

Nut grown on a tree