Across
1
Staple grain eaten worldwide
4
Yellow grain on a cob
5
Mexican dish in a folded tortilla
6
Small blue antioxidant-rich fruit
7
Thick sweet liquid
8
Spicy root used in cooking
Down
2
Fermented dairy product
3
Green creamy fruit used in guacamole
4
Spiced sauce used in South Asian cooking
6
Baked food made from flour
9
Common spice used to season food