Across
1
Staple grain eaten worldwide
4
Fat made by churning cream
5
Small crustacean eaten as seafood
8
Soy-based food popular in Asia
9
Rich dairy product from milk
10
Tropical fruit with spiky crown
Down
2
Sweet substance made by bees
3
Common spice used to season food
6
Italian food made from flour and water
7
Japanese rice dish with fish