Across
1
Thick slice of grilled meat
3
Thick sweet liquid
5
Pungent bulb used for flavoring
8
Spiced sauce used in South Asian cooking
9
Liquid extracted from fruit
Down
2
Soy-based food popular in Asia
3
Japanese rice dish with fish
4
Small purple fruit
6
Small sour green citrus fruit
7
Common spice used to season food