Across
1
Italian baked dish with toppings
3
Small fruit used for oil and eating
5
Italian food made from flour and water
6
Liquid food served hot
7
Common spice used to season food
8
Tropical yellow-orange fruit
Down
2
Small sour green citrus fruit
4
Meat from a young sheep
5
Tropical fruit with spiky crown
9
Small round fruit that grows in clusters
10
Beaten eggs cooked in a pan