Across
1
Green vegetable with tree-like florets
6
Tree whose sap becomes sweet syrup
7
Grain-based breakfast food
9
Staple grain eaten worldwide
11
Wrinkled nut with hard shell
Down
2
Large clawed seafood delicacy
3
Cured pork strips often served at breakfast
4
Yellow grain on a cob
5
Meat from a young sheep
7
Spiced sauce used in South Asian cooking
8
Green creamy fruit used in guacamole
10
Pink-fleshed fish often smoked
12
Small fruit used for oil and eating