Food Vocabulary

公开|
9
8
10
11
7
2
6
3
1
4
5

横向

1

Green vegetable with tree-like florets

4

Fat made by churning cream

5

Spiced sauce used in South Asian cooking

7

Fermented dairy product

10

Nut grown on a tree

11

Long thin pasta or dough strips

纵向

2

Pungent bulb used for flavoring

3

Large clawed seafood delicacy

4

Cured pork strips often served at breakfast

6

Staple grain eaten worldwide

8

Sweet substance made by bees

9

Beaten eggs cooked in a pan