Food Terminology

公开|
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1
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11
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横向

1

Tropical yellow-orange fruit

5

Spiced sauce used in South Asian cooking

6

Layered vegetable that makes eyes water

7

Grain-based breakfast food

9

Spicy root used in cooking

10

Fat made by churning cream

纵向

2

Pink-fleshed fish often smoked

3

Yellow grain on a cob

4

Cured pork strips often served at breakfast

6

Beaten eggs cooked in a pan

8

Pungent bulb used for flavoring

11

Long thin pasta or dough strips

12

Sweet substance made by bees

13

Tropical fruit with spiky crown