Food Terminology

公开|
4
7
3
2
11
10
1
6
5
8
9

横向

1

Pungent bulb used for flavoring

5

Long thin pasta or dough strips

6

Sour yellow citrus fruit

7

Yellow grain on a cob

8

Beaten eggs cooked in a pan

纵向

2

Wrinkled nut with hard shell

3

Green creamy fruit used in guacamole

4

Green vegetable with tree-like florets

9

Tropical yellow-orange fruit

10

Fat made by churning cream

11

Dish of raw vegetables