Food Terminology

公开|
4
2
6
1
3
5
9
7
10
8

横向

1

Italian baked dish with toppings

3

Small blue antioxidant-rich fruit

4

Small purple fruit

6

Soy-based food popular in Asia

7

Sweet substance made by bees

8

Small sour green citrus fruit

9

Spicy root used in cooking

纵向

2

Small fruit used for oil and eating

3

Green vegetable with tree-like florets

4

Italian food made from flour and water

5

Staple grain eaten worldwide

10

Fermented dairy product